{"id":36464,"date":"2026-10-21T11:25:58","date_gmt":"2026-10-21T09:25:58","guid":{"rendered":"https:\/\/www.reflections.it\/wordpress\/?p=36464"},"modified":"2026-10-21T11:26:00","modified_gmt":"2026-10-21T09:26:00","slug":"giletti-e-cucinelli-premiati-dalla-dolce-spoleto","status":"publish","type":"post","link":"https:\/\/www.reflections.it\/wordpress\/giletti-e-cucinelli-premiati-dalla-dolce-spoleto\/","title":{"rendered":"Giletti e Cucinelli premiati dalla &#8216;dolce&#8217; Spoleto"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Per rafforzare il legame tra cultura gastronomica, turismo e territorio, <strong>Spoleto<\/strong> punta sulle eccellenze della pasticceria italiana. La manifestazione <strong><em>Dolci d\u2019Italia<\/em><\/strong> torna <strong>dal 30 ottobre al 1 novembre<\/strong> a rallegrare il centro storico della suggestiva cittadina umbra. <br>Novit\u00e0 di questa settima edizione il <em><strong>Premio Dolci Spoleto,<\/strong><\/em> istituito per celebrare personalit\u00e0 che si sono distinte per il loro impegno civile e sociale, assegnato a <strong>Massimo Giletti<\/strong>, per il suo impegno nel giornalismo d\u2019inchiesta e al fecondo imprenditore umbro <strong>Brunello Cucinelli<\/strong>. Il festival della pasticceria internazionale, organizzato da <strong>Epta Confcommercio Umbria<\/strong> presieduta da <strong>Aldo Amoni<\/strong>, propone eventi, degustazioni, masterclass, tra piazze e palazzi storici. Due le torte da record che verranno realizzate e offerte ai presenti: una mille foglie di 60 metri e una bignolata di 30 metri.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u201cVogliamo che i visitatori, oltre a partecipare agli eventi, abbiano l\u2019opportunit\u00e0 di scoprire Spoleto, il suo patrimonio storico e artistico e le sue attivit\u00e0 commerciali \u2013 ha sottolineato Amoni alla presentazione dell\u2019evento alla Confcommercio di Roma -. Un festival diffuso pu\u00f2 generare nuove opportunit\u00e0 per il commercio, la ristorazione e l\u2019accoglienza, contribuendo alla vitalit\u00e0 economica del territorio. Una manifestazione sempre pi\u00f9 attrattiva, capace di coniugare la qualit\u00e0 della proposta gastronomica con la promozione turistica della citt\u00e0\u201d.<br>\u201cRaramente partecipo a premi, ma il mio legame con questa citt\u00e0 \u00e8 molto forte \u2013 ha aggiunto Giletti -. Amo molto Spoleto perch\u00e9 \u00e8 una citt\u00e0 che riesce a raccontarsi, penso al Festival dei Due Mondi o a una fiction come Don Matteo; vedere che ci sono delle persone con una visione \u00e8 fondamentale, altrimenti il centro d\u2019Italia si smarrisce. Dolci d\u2019Italia unisce culture culinarie diverse e cos\u00ec facendo si apre al resto del mondo: avvicinare le persone, anche attraverso il cibo, \u00e8 fondamentale\u201d.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tra gli ospiti pi\u00f9 attesi il celebre \u201cRe del Cioccolato\u201d <strong>Ernst Knam<\/strong>, che a Palazzo Due Mondi, con i pi\u00f9 grandi maestri pasticceri, sveler\u00e0 i segreti e le tecniche della grande pasticceria, le ricette della tradizione e le nuove interpretazioni del dessert, della pasticceria senza glutine e vegana, dell\u2019acqua come ingrediente nella creazione dolciaria. Cuore della manifestazione rester\u00e0 lo <em><strong>Sweet Show<\/strong><\/em> , il grande mercato dei dolci internazionali, che per la prima volta si svilupper\u00e0 lungo Corso Mazzini, Via Saffi e le Sale dell\u2019ex Monte di Piet\u00e0. Per i bambini previste attivit\u00e0 pratiche dedicate alla creativit\u00e0 e alla conoscenza delle materie prime. Torner\u00e0 il <em><strong>Trekking Urbano<\/strong><\/em>, quest\u2019anno dedicato a San Francesco, che si concluder\u00e0 con la degustazione dei mostaccioli, i dolci particolarmente amati dal Santo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Per rafforzare il legame tra cultura gastronomica, turismo e territorio, Spoleto punta sulle eccellenze della pasticceria italiana. La<\/p>\n","protected":false},"author":3,"featured_media":36465,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[18],"tags":[],"class_list":["post-36464","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventi-anteprime-festival-mostre-appuntamenti-culturali"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Giletti e Cucinelli premiati dalla &#039;dolce&#039; Spoleto - Reflections<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.reflections.it\/wordpress\/giletti-e-cucinelli-premiati-dalla-dolce-spoleto\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Giletti e Cucinelli premiati dalla &#039;dolce&#039; Spoleto - Reflections\" \/>\n<meta property=\"og:description\" content=\"Per rafforzare il legame tra cultura gastronomica, turismo e territorio, Spoleto punta sulle eccellenze della pasticceria italiana. 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