{"id":32507,"date":"2025-10-15T15:43:21","date_gmt":"2025-10-15T13:43:21","guid":{"rendered":"https:\/\/www.reflections.it\/wordpress\/?p=32507"},"modified":"2025-10-15T20:41:45","modified_gmt":"2025-10-15T18:41:45","slug":"spoleto-capitale-della-pasticceria","status":"publish","type":"post","link":"https:\/\/www.reflections.it\/wordpress\/spoleto-capitale-della-pasticceria\/","title":{"rendered":"Spoleto capitale della pasticceria"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Si chiama <strong>\u201cAttorta\u201d<\/strong> ed \u00e8 il gustosissimo dolce da record che, con i suoi 60 metri di lunghezza, conquister\u00e0 i palati dei golosi che interverranno a <strong>Dolci D\u2019Italia,<\/strong> il Festival organizzato da <strong>Epta Confcommercio Umbria<\/strong>, <strong>dal 31 ottobre al 2 novembre<\/strong> nel centro storico di <strong>Spoleto<\/strong>, trasformata per un weekend nella capitale nazionale della pasticceria. &#8220;Una grande vetrina nazionale per il settore dolciario. Un appuntamento di grande rilievo, capace di coniugare tradizione, gusto, qualit\u00e0 e valorizzazione del territorio \u2013 sottolineano il presidente di Epta, <strong>Aldo Amoni<\/strong> e l\u2019assessore comunale<strong>Angelini Paroli<\/strong> -. Un evento che da sei anni \u00e8 capace di attrarre miglia di visitatori, favorendo la crescita del turismo enogastronomico e la collaborazione tra gli operatori del settore, valorizzando le risorse della citt\u00e0\u201d. Tre giorni dedicati alle eccellenze dolciarie e alla scoperta delle tradizioni regionali con momenti di intrattenimento, cooking show, laboratori per grandi e piccini, degustazioni di specialit\u00e0 regionali, ospitati nello storico <strong>Chiostro di San Nicol\u00f2<\/strong> e tra le suggestive vie della citt\u00e0.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Tra gli eventi pi\u00f9 attesi la spettacolare masterclass dello chef-divo tv <strong>Simone Rugiati<\/strong>. Nella <strong>Sala degli Ori<\/strong> si svilupper\u00e0 un viaggio sensoriale che attraversa l\u2019Italia da Nord a Sud con i dolci tipici di ogni regione affiancato da uno streetfood con le specialit\u00e0 nazionali e in <strong>Piazza Garibaldi<\/strong> un anticipo natalizio con assaggi di panettori, pandori e torroni artigianali di ogni regione, abbinati a Spumante d\u2019Asti e Brachetto d\u2019Acqui. La piazza ospiter\u00e0 anche il <strong>Palazzo GAL<\/strong>, quartier generale per show cooking e dibattiti sull&#8217;innovazione e lo sviluppo rurale del territorio. Un mosaico di sapori che racconta il Paese meglio di qualsiasi guida turistica.<br>A conclusione del dolcissimo weekend, la libera degustazione per tutti i presenti della mega <strong>Attorta Spoletina<\/strong> frutto del lavoro degli studenti dell\u2019Istituto Alberghiero cittadino che unisce scuola e tradizione, diretto da <strong>Roberta Galassi.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Il programma completo su <a href=\"https:\/\/www.dolciditalia.it\/\">https:\/\/www.dolciditalia.it\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Si chiama \u201cAttorta\u201d ed \u00e8 il gustosissimo dolce da record che, con i suoi 60 metri di lunghezza,<\/p>\n","protected":false},"author":3,"featured_media":32508,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[18],"tags":[],"class_list":["post-32507","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventi-anteprime-festival-mostre-appuntamenti-culturali"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Spoleto capitale della pasticceria - Reflections<\/title>\n<meta name=\"description\" content=\"Dolci d&#039;Italia dal 31 ottobre al 2 novembre nel centro storico di Spoleto, 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